Salmonella Infantis (in 4 out of 5 units) and Salmonella Enteritidis (in 1 out of 5 units) in chicken hearts.
| Source | RASFF · Food (EU) |
|---|---|
| Date | 2026-07-07 |
| Product | poultry meat and poultry meat products — Poland |
| Reason / hazard | serious; information notification for attention |
| Classification | food |
| Official notice | https://webgate.ec.europa.eu/rasff-window/screen/notification/856928 |
| Record ID | rasff:2026.6014 |